P E R U – Chanchamayo Decaf

This lot of Chanchamayo decaf is made up of coffees from three different producers who belong to the Cooperativa Valle Uburiki, a coffee farmer's association that operates in Pichanaki. Chanchamayo is the name of the province that many of the cooperative members reside in. These three span an altitude range of 1300 to 1500 meters above sea level, and are planted in a mix of cultivars, including Marsallesa, Typica, Bourbon, and Castillo. The coop is nearing its 20th year, and boasts a membership of 550 small holders in the region. This lot was processed by Swiss Water Decaf in Vancouver, BC, whose patented method uses only water to gently remove 99.9% of the caffeine content, leaving much of the volatile compounds that affect flavor and aroma intact.

 Each one of our shipments is crafted with unique care and coffee is a perishable food product and we are unfortunately unable to accept returns or refunds - all sales are considered final. In case you have a problem with your delivered product, please let us know.